The Bachelor of Technology (B.Tech) in Biotechnology is a dynamic and interdisciplinary program designed for students with a keen interest in harnessing biological systems for practical applications. This four-year undergraduate degree integrates principles from biology, chemistry, genetics, and engineering to provide a comprehensive understanding of biotechnological processes and applications. The curriculum covers a wide range of topics, including molecular biology, genetic engineering, bioinformatics, fermentation technology, and bioprocess engineering. One of the distinctive features of the B.Tech Biotechnology program is its hands-on approach to learning. Students engage in laboratory work, research projects, and industrial internships to gain practical experience in applying biotechnological principles. The program often collaborates with biotechnology companies, research institutions, and pharmaceutical firms to expose students to real-world challenges and advancements in the field. The interdisciplinary nature of the curriculum allows students to explore various facets of biotechnology, from developing novel drugs and vaccines to designing biofuels and environmental remediation solutions. The program emphasizes ethical considerations and sustainability in biotechnological practices, preparing students to navigate the complex ethical landscape associated with the application of biotechnology. Upon graduation, students are well-equipped for diverse career opportunities. They can pursue roles in biopharmaceutical companies, agricultural biotechnology, environmental biotech firms, and research and development organizations. The program also serves as a solid foundation for those interested in pursuing advanced studies or research in specialized areas of biotechnology. Overall, B.Tech Biotechnology offers a dynamic and forward-looking educational experience for students eager to contribute to the transformative impact of biotechnology across various industries.